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fruit
  • Updated 4 years ago

    Fruit and Vegetable Consumption, Region

    Department of Health
    Age-standardised proportion of adults (16+) who met the recommended guidelines of consuming five or more portions of fruit and vegetables a day by gender. To help reduce the risk of deaths from chronic diseases such as heart disease, stroke, and cancer. The Five-a-day programme was introduced to increase fruit and vegetable consumption within the general population. Its central message is that people should eat at least five portions o...
  • Updated 5 years ago

    Healthy Lifestyle Behaviours

    Department of Health
    Range of modelled indicators of health lifestyle choices. These estimates must be used with caution. They will almost certainly not mirror precisely any available measures from local studies or surveys (although research by NatCen and others have shown that they tend to be related). 1) Current smoking among adults (aged 16 or over). Current smokers were defined in the HSfE if the respondent reported that they were a 'current cigarett...