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food
Fruit and Vegetable Consumption, Region
Department of Health
Updated almost 11 years ago
Age-standardised proportion of adults (16+) who met the recommended guidelines of consuming five or more portions of fruit and vegetables a day by gender.To help reduce the risk of deaths from chronic diseases such as heart disease, stroke, and cancer. The Five-a-day programme was introduced to increase fruit and vegetable consumption within the general population. Its central message is that...
Allotment Locations
Greater London Authority (GLA)
Updated almost 12 years ago
Indicative locations of all known allotments in London, as gathered during the London Assembly Scrutiny investigation in 2006. This dataset was created by the GLA's GIS team on behalf of the London Assembly as part of their 2006 investigation into the provision and availability of allotments in London. The data was collected in order to quantify the number of allotments...
London's Food Exports
HM Revenue & Customs
Updated almost 13 years ago
Regional Trade Statistics Custom tables, UK Trade info from HMRC. Key Points: 1) In the decade to 2011, the value of London’s food exports rose by £0.7 billion to £1.8 billion. As a share of all goods exported from the capital, food’s share has remained stable at around 5 per cent.2) The value of beverage exports make up the largest...
